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Northshore Empress

Chinese & Vietnamese Restaurant

31 Louis Prima Drive
Covington, LA 70433
(985) 871-6975

** Lunch is served from open until 2:00 PM **
** Dinner is served from 2:00 PM until close **

Chinese Cuisine

Appetizers

  • Egg Rolls (x2) $5.95

    Contains shrimp & roasted pork.

  • Fried Mini Spring Rolls (x4) $6.95

    No shrimp upon request.

  • Crab Delight (x4) $6.95
  • Shrimp Toast (x4) $8.50
  • Fantail Shrimp (x6) $8.50
  • Hawaiian Shrimp (x4) $8.95
  • Hi Hop (x4) $7.50

    Contains shrimp & roasted pork.

  • Fried Wonton (x12) $5.95
  • Sliced BBQ Pork (x6) $8.50
  • Potstickers (x4) $6.95

    Steamed or Fried. Contains pork and vegetables.

  • Empress Sampler for Two $16.95

    Egg Roll, Crab Delight, Fantail Shrimp, Hi Hop, Fried Wonton

Soups (Cup / Bowl)

  • Egg Drop Soup $4.95 / $9.00
  • Hot & Sour Soup $5.25 / $10.00
  • Chinese Vegetable Soup $5.95 / $10.75

    Assorted Chinese vegetables.

  • Wonton Soup $5.95 / $10.75

    Pork wonton with bok choy leaves.

  • Yet Ca Mein Soup $7.50 / $13.45

    Pork, shrimp, beef, chicken, assorted vegetables & ramen noodles top with fried egg.

  • First Asian Soup $7.50 / $13.45

    Pork, shrimp, beef, chicken, assorted vegetables & wonton.

  • Empress Soup $7.50 / $13.45

    Pork, shrimp, beef, chicken, assorted vegetables & steamed hi hop.

Beef Dishes

Each dinner is served with egg fried rice & fried wontons.

  • Green Pepper Steak $15.50

    Beef sautéed with carrot, onion, pepper in a brown sauce.

  • Beef w/ Chinese Vegetables $15.50

    Sliced Chinese vegetables sautéed with beef in a brown sauce.

  • Beef w/ Broccoli $15.50

    Sliced beef sautéed with broccoli, onion & carrot in a brown sauce.

  • Kung Bo Beef (garnished w/ peanuts) (spicy) $15.50

    Diced Chinese vegetables stir-fired with beef in a brown spicy garlic sauce with peanut garnish.

  • Beef Chow Mein $15.50

    Sliced Chinese vegetables, bean sprout & onion sautéed with beef in a brown sauce.

  • Hunan Beef (spicy) $16.50

    Beef, bell pepper, onion, carrot, mushroom, baby corn, water chestnut & broccoli sautéed in a spicy brown sauce.

Chicken Dishes

Each dinner is served with egg fried rice & fried wontons.

  • Boneless Chicken $13.95

    Battered fried chicken served with slice bok choy, onion, carrot & broccoli.

  • Mandarin Chicken (garnished w/ peanuts) $13.95

    Battered fried chicken on a bed of lettuce topped with brown gravy, peanut & onion.

  • Moo Goo Gai Pan (brown sauce upon request) $14.50

    Sliced Chinese vegetables sautéed with chicken in a white sauce.

  • Chicken Chow Mein $14.50

    Sliced Chinese vegetables, bean sprout & onion sautéed with chicken in a brown sauce.

  • Sweet & Sour Chicken $13.95

    Battered fried chicken on shredded bell pepper, onion, carrot & red sweet & sour sauce.

  • Lemon Chicken $13.95

    Battered fried chicken on a bed of lettuce topped with our homemade sweet lemon sauce.

  • Curry Chicken (spicy) $14.50

    Bell pepper, carrot, onion & chicken sautéed in a yellow curry spicy sauce.

  • Kung Bo Chicken (garnished w/ peanuts) (spicy) $14.50

    Diced Chinese vegetables stir-fried with chicken in a brown spicy garlic sauce with peanut garnish.

  • Chicken w/ Broccoli $14.50

    Sliced chicken sautéed with broccoli, onion & carrot in a brown sauce.

  • Empress Chicken (spicy) $16.50

    Battered fried chicken, shredded carrot & onion sautéed in our sweet chili sauce.

  • Honey Chicken (spicy) $16.50

    Battered fried chicken, shredded bell pepper, onion & carrot sautéed in a spicy honey glaze.

  • Hunan Chicken (spicy) $15.95

    Chicken, bell pepper, onion, carrot, mushroom, baby corn, water chestnut & broccoli sautéed in a spicy brown sauce.

Pork Dishes

Each dinner is served with egg fried rice & fried wontons.

  • Sweet & Sour Pork $13.95

    Battered fried pork served on shredded bell pepper, onion, carrot & red sweet & sour sauce.

  • Char Sui Pan $14.50

    Sliced Chinese vegetables stir-fried with roast pork in a brown sauce.

  • Empress Pork $16.50

    Battered fried pork, shredded carrot & onion sautéed in our sweet chili sauce.

  • Honey Pork $16.50

    Battered fried pork, shredded bell pepper, onion & carrot sautéed in a spicy honey glaze.

  • Pork Chow Mein $15.50

    Sliced Chinese vegetables, bean sprout & onion sautéed with roasted pork in a brown sauce.

Shrimp Dishes

Each dinner is served with egg fried rice & fried wontons.

  • Fried Shrimp w/ Vegetables $16.25

    Battered fried shrimp served with slice bok choy, onion, carrot & broccoli.

  • Kung Bo Shrimp (garnished w/ peanuts) (spicy) $16.25

    Diced Chinese vegetables stir-fried with shrimp in a brown spicy garlic sauce with peanut garnish.

  • Shrimp w/ Lobster Sauce $16.25

    Shrimp, egg, onion, water chestnut, mushroom, carrot sautéed in a thick white sauce.

  • Sweet & Sour Shrimp $15.95

    Battered fried shrimp served on shredded bell pepper, onion, carrot & red sweet & sour sauce.

  • Lemon Shrimp $15.95

    Battered fried shrimp on a bed of lettuce topped with our homemade sweet lemon sauce.

  • Shrimp w/ Broccoli $16.25

    Shrimp sautéed with broccoli, onion & carrot in a brown sauce.

  • Shrimp w/ Chinese Vegetables (brown sauce upon request) $16.25

    Sliced Chinese vegetables sautéed with shrimp in a white sauce.

  • Shrimp Chow Mein $16.25

    Sliced Chinese vegetables, bean sprout & onion sautéed with shrimp in a brown sauce.

  • Curry Shrimp (spicy) $16.25

    Sliced bell pepper, carrot, onion & shrimp sautéed in a yellow curry spicy sauce.

  • Empress Shrimp (spicy) $17.95

    Battered fried shrimp, shredded carrot & onion sautéed in our sweet chili sauce.

  • Honey Shrimp (spicy) $17.95

    Battered fried shrimp, shredded bell pepper, onion & carrot sautéed in a spicy honey glaze.

  • Hunan Shrimp (spicy) $16.95

    Shrimp, bell pepper, onion, carrot, mushroom, baby corn, water chestnut & broccoli sautéed in a spicy brown sauce.

* Seafood dishes may contain shells or bones.

Vegetable Dishes

Each dinner is served with egg fried rice & fried wontons.

  • Vegetable Chow Mein $12.95
  • Vegetable Chop Suey $12.95
  • Braised Tofu w/ Chinese Vegetables $14.50

Moo Shu

  • Moo Shu Chicken $16.95

    Sautéed chicken, bamboo shoot, carrot, lily flower, mushroom, cabbage & onion. Topped with a fried egg & served with our house bbq sauce & served with 4 Moo Shu wraps

  • Moo Shu Pork $16.95

    Sliced pork, bamboo shoot, carrot, lily flower, mushroom, cabbage & onion. Topped with a fried egg & served with our house bbq sauce & served with 4 Moo Shu wraps

  • Moo Shu Shrimp $17.95

    Sautéed shrimp, bamboo shoot, carrot, lily flower, mushroom, cabbage & onion. Topped with a fried egg & served with our house bbq sauce & 4 Moo Shu wraps.

  • Extra order of Moo Shu Pancakes (x2) $1.50

Northshore Empress Specialties

Each dinner is served with egg fried rice & fried wontons.

  • Triple Dragon (brown sauce upon request) $17.50

    Chicken, pork, shrimp deliciously sautéed with Chinese vegetables in a white sauce.

  • Lomi Lomi $18.50

    Shrimp wrapped in bacon with pineapple & water chestnut. Served on a bed of Chinese vegetables.

  • Sesame Encrusted Chicken $18.95

    Chicken breast rolled in sesame seeds & deep fried, served with Chinese vegetables.

  • Sweet Romance $17.50

    Battered fried chicken, shrimp & pork served on shredded bell pepper, onion, carrot and red sweet & sour sauce.

  • Crispy Duck $20.95

    Crispy-fried duck served with slice bok choy, onion, carrot & broccoli.

  • Mandarin Duck (garnished w/ peanuts) $20.95

    Crispy-fried duck served on a bed of lettuce with brown gravy, peanut & onion.

  • Hunan Duck (spicy) $20.95

    Duck, bell pepper, onion, carrot, mushroom, baby corn, water chestnut & broccoli sautéed in a spicy brown sauce.

Chinese vegetables include bok choy, carrots, baby corn, water chestnuts, mushrooms & broccoli.

No FWT sub extra rice or vegetable 0.75¢ upcharge.

Fried Rice

Substitute brown rice for $1.00.

  • F-1 Shrimp $10.95
  • F-2 Pork $10.95
  • F-3 Chicken $10.95
  • F-4 Beef $10.95
  • F-5 Vegetable $10.95
  • F-6 Combination $11.95

Lo Mein

Soft Noodles & Mixed Vegetables

  • Shrimp $16.95
  • Pork $15.95
  • Chicken $15.95
  • Beef $16.95
  • Vegetable $14.95
  • Combination $17.95

Kid's Menu

  • Fried Chicken (w/ french fries or egg fried rice) $9.50
  • Battered Fried Shrimp (w/ french fries or egg fried rice) $9.50
  • Plain Sautéed Lo Mein $9.50
  • Sautéed Broccoli $8.95

Vietnamese Cuisine

Vietnamese Rice Noodle Soups (PHO)

Each soup is served with bean sprouts, cilantro, lime & jalapeño.

  • Pho Thai (lean beef) $12.50

    Medium Rare Flanks of Lean Beef

  • Pho Ga (chicken) $12.50

    White Meat Chicken

  • Pho Bo Vien (meatballs) $12.50
  • Pho Tai Bo Vien (lean beef & meatballs) $13.50
  • Pho Tai Ga (lean beef & chicken) $13.50
  • Pho Combo (lean beef, chicken & meatballs) $14.50
  • Pho Tofu $12.50
  • Pho Vegetable (assorted chinese vegetables) $12.50
  • Pho Tai Vegetable (lean beef & vegetables) $13.50
  • Pho Ga Vegetable (chicken & vegetables) $13.50
  • Pho Bo Vien Vegetable (meatballs & vegetables) $13.50
  • Pho Shrimp $14.50
  • Pho Shrimp Vegetable $15.50

Vietnamese Dishes

Add fried mini spring rolls to any dish for $4.50.
Substitute any rice dish for rice vermicelli for $1.00.

  • V3. Com Ga Roti (Half Crispy Chicken) $15.50

    Jasmine white rice w/ half Asian style rotisserie (crispy) chicken.

  • V4. Bun Bo Sao (Sautéed Beef) $15.50

    Rice vermicelli noodles w/ sautéed beef & onions.

  • V5. Bun Cha Gio (Fried Mini Spring Rolls) $13.95

    Rice vermicelli noodles w/ fried mini spring rolls.

  • V6. Bun Tom Nuong (Shrimp) $15.50

    Rice vermicelli noodles w/ shrimp & caramelized onions.

  • V8. Bun Ga Sa $15.50

    Lemongrass White Meat Chicken

  • V9. Bun Heo $15.50

    Shredded Pork Tenderloin w/ Vermicelli Noodles. Add Ginger Sauce for $2.00.

18% gratuity may be added to table of 5 or more.